Join us for an extravagant culinary evening of a set menu style, the event will be served as a set menu style, course after course and sake pairing specially curated by our Sake Sommelier, the sake master will be present on the evening to explain and run through the story of the sake at SOSHI.
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Saturday, June 10, 2023
From 18:00 to 22:00
*Terms and conditions apply
THB 1,500++ per person for set menu,
THB 2,999++ per person inclusive of set menu with sake pairing.
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SOSHI & SAKE NIGHT MENU
TUNA AVOCADO SALAD
Bluefin tuna, avocado with sesame dressing
( Ninki-Ichi Gold Ninki Junmai Daiginjo )
–
FOIE GRAS CHAWAN MUSHI
Japanese steamed egg custard with foie gras
( Niwa No Uguisu Oukara )
–
SASHIMI MORI
Finely 3 kind of sashimi platter
( Gorin Junmai )
–
LOBSTER AKADASHI MISO
Canadian Lobster and fermented of red soybeans paste soup
( Dewazakura Junmai Ginjo )
–
SCALLOP, UNI & CAVIAR SASHIMI
Hokkaido scallop | sea urchin | salmon roe with seaweed oil
( Nebeshima Tokubetsu Junmai )
–
HAMACHI | TORO | AMAEBI
Yellow tail fish | Belly of tuna | Sweet shrimps sushi
( Niwa No Uguisu Oukara )
–
KURUMA EBI
Grilled tiger prawn with tobiko mayo
( Ninki-Ichi Gold Ninki Junmai Daiginjo )
–
WAGYU NEGI SUSHI
Wagyu beef steak with sweet onion sauce
( Dewazakura Junmai Ginjo )
MELON & YUZU ICE CREAM
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