Ignite your night at Red Oven, where the element of Fire reflects the spectacular red sunset over the city. Every evening, SO/ Bangkok will host a bountiful best buffet dinner at Red Oven featuring all-you-can-eat cuisine from the four corners of the world.
On Sunday to Thursday the price is THB 1,300++ per person (food only), and on Friday to Saturday the price is THB 1,500+++ per person (food only).
Additional free flow drinks included soft drink, beer, and wine is THB 1,100++ per person.
Children aged under 5 years dine for free and half price for children aged 5-11 years
Discover a wide range of international delicacies, including premium cold cuts and cheeses, and healthy salads that focus on superfoods and seeds, such as our quinoa salad with poached prawns and avocado. Fresh produce is also showcased at our locally-sourced seafood counter, including oysters, crab, prawns, mussels and more, all served on ice, and at our standalone sushi station, which sources high-quality sashimi-grade fish. Grilled Japanese delicacies can also be savoured at our robayaki station, including grain-fed beef teriyaki and baby scallops.
The global culinary voyage then sails to the West, with specialties such as beef wellington and pesto-crusted lamb, a carving station with joints of roasted prime Australian rib-eye beef and whole king salmon coulibiac, and delicious Thai dishes including wok-fried king prawns with tamarind sauce and salt and pepper squid. Every evening ends with a SO Sweet series of divine desserts, including chocolate lava cake, and a live ice cream station. Heavenly!
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